Updated GHG emission factors for 2025 and what to know
Australia and the UK have now released their updated greenhouse gas (GHG) emission factors for 2025. These updates directly influence…
Designing for the future: eco-shaper at Scots College
Last month, eco-shaper was invited to run a sustainability session for the Year 12 Design & Technology students at Scots…
Greenwashing vs real impact: Prove your climate progress
In 2025, 70% of consumers say they don’t trust corporate sustainability claims. As brands continue to market their green intentions,…
EU deforestation law delayed: Impact on your supply chain
The European Union has postponed the implementation of its landmark deforestation regulation (EUDR), which was set to curb imports of…
EU Textile EPR: What the new law means for brands & consumers
The European Union has passed a transformative new law: Extended Producer Responsibility for textiles (EU textile EPR). This regulation places…
UK rivers post-Brexit: risks from new agricultural rules
UK rivers are under pressure. Following Brexit, the government removed key agricultural rules that once required farmers to leave buffer…
Queensland deforestation: Unseen scope 3 carbon risk
When forests are cleared in Queensland, Australia, the impact extends far beyond regional ecosystems. According to The Guardian, 332,015 hectares…
Tuvalu climate migration: Why 40% are seeking safety
When paradise sinks Tuvalu, a Pacific island nation of nine reef islands, faces an existential threat from rising seas. With…
Reflections on a powerful reception at London Climate Action Week
This week, eco‑shaper had the privilege of joining London Climate Action Week (LCAW) for a lively Pimm’s Reception and lunch…
Hospitality sustainability: Leading the industry toward net zero
Sustainability in hospitality isn't just about ditching plastic straws. From energy-intensive operations to food waste and over-tourism, the sector has…